P/E Ratio - Medium/Light Roast

P/E Ratio - Medium/Light Roast

Ethiopia Natural

Certification/Grading: Natural

Roast: Med-light

Tasting Profile: Milk chocolate, fruity, caramel

Grower: Smallholder farmers from thee Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: Nitisols

Process: Full natural, sorted by hand. Dried on raised beds.

Price to Earnings Ratio (P/E): is a way of calculating a company’s value. The P/E ratio is found by dividing the company’s stock price by its earnings per share.